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Cerises Tea Towel RedMade in France in large sizes, these tea towels are renowned for their high quality and durability. Being woven with different coloured threads rather than printed, the patterns and motives stay true to their original design, wash after wash. Made of long staple combed...
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Chai HoneyShortHive know how to make some pretty fine honey, and with four different flavour infusions to choose from, get ready to taste honey like you never have before. Drizzle it on your porridge. Stir it in a homemade mulled wine. Pour onto pancakes. This...
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Chandelier with angelChandelier with angel, natural, for candle d=14mm
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CheeseclothEnvironmentally friendly, ultra-fine gourmet cheesecloth by Regency Naturals. A staple for any kitchen, this natural cheesecloth made from 100% durable, lint free cotton.Perfect for a range of culinary uses such as straining soups and sauces, basting turkeys, making cheese, forming packets for herbs and...
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ChermoulaChermoula has been an integral part of the Moroccan kitchen since Arabs introduced spices on their great sweep across North Africa in the 7th century. This North African spice blend gives a spicy, rich, herby flavour. Traditionally used to flavour fish, Chermoula is particularly...
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Chilli Ancho (Ground)With less heat than your average chilli, you can safely take a good whiff of the ancho chilli. The complexity of its aroma is tantalising - sweet yet smoky, with notes of caramel and molasses. Add to chilli con carne or meat dishes such...
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- $11.75 $11.75
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Chilli Ancho (Whole)With less heat than your average chilli, you can safely take a good whiff of the ancho chilli. The complexity of its aroma is tantalising - sweet yet smoky, with notes of caramel and molasses. Add to chilli con carne or meat dishes such...
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- $8.95 $8.95
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Chilli Arbol (Whole)The strands of dried decorative chillies you may see in shops or kitchens are often of the arbol variety. These long, curved chillies mature from green to fiery red, uniquely retaining their bright scarlet upon drying. With intense heat and a subtle smoky flavour,...
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Chilli Birdseye (Ground)With a staggering amount of heat, birdseye chilli is often used in condiments where heat, rather than flavour, is the main attraction. A very small and highly pungent chilli, it can be used whole, crushed or ground. Heat level: 10/10
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Chilli Birdseye (Whole)With a staggering amount of heat, birdseye chilli is often used in condiments where heat, rather than flavour, is the main attraction. A very small and highly pungent chilli, it can be used whole, crushed or ground. Heat level: 10/10
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- $9.50 $9.50
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Chilli Chipotle (Ground)This smoke-dried jalapeno chilli, native to Mexico, is famously used in the dish 'adobo'. Its earthy smokiness yet floral sweet tones will make you reconsider the general perception of chillis being nothing more than burning hot. Add this to anything you like chilli in......
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- $12.50 $12.50
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Chilli Chipotle (Whole)This smoke-dried jalapeño chilli, native to Mexico, is famously used in the dish adobo. Its earthy smokiness yet floral sweet tones will make you reconsider the general perception of chillies as being nothing more than burning hot. Add this to anything you like chilli...
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- $9.75 $9.75
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Chilli Con CarneViva Tex Mex! The official dish of the US state of Texas, chilli con carne literally means 'chilli with meat' and is often referred to as just 'chili'. Ours is a delicious and fiery blend that's hard to beat. Packed full of Mexican chillies...
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Chilli Crunch 60% Dark Organic Chocolate 45gDelight your tastebuds with this Organic Chilli Crunch chocolate bar crafted with 60% cacao and a beautifully balanced touch of Gewürzhaus Gochugaru. Created in collaboration with Melbourne-based chocolate maker Hunted + Gathered, the chocolate balances the satisfying crunch of sesame brittle with the warming...
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Chilli DustA great all-rounder for chilli lovers! This versatile spice blend can be used as a sprinkle, seasoning and rub to add depth of flavour and a smoky heat to your cooking. Heat level 7.5/10.
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Chilli Guajillo (Ground)This chilli's deep red flesh has a green-tea flavour with berry overtones. Used in salsa for tamales, the guajillo chilli is also great in pastes, butter and meat rubs - try it with chicken. Heat level: 4/10
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- $11.00 $11.00
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Chilli Guajillo (Whole)This chilli's deep red flesh has a green-tea flavour with berry overtones. Used in salsa for tamales, the guajillo chilli is also great in pastes, butter and meat rubs - try it with chicken. Heat level: 4/10
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- $8.50 $8.50
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Chilli Habanero (Ground)One of the hottest chillies on the market, the habañero is not for the faint hearted! Add it sparingly to hot sauces, stews and curries. The delicious citrus-like flavour and floral aroma are quickly overpowered by its heat. Heat level: 10/10
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- $14.00 $14.00
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Chilli Habanero (Whole)One of the hottest chillies on the market, the habanero is not for the faint hearted! Add it sparingly to hot sauces, stews and curries. The delicious citrus-like flavour and floral aroma are quickly overpowered by its heat. Heat level: 10/10
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Chilli HoneyShortHive know how to make some pretty fine honey, and with four different flavour infusions to choose from, get ready to taste honey like you never have before. It's spicy, it's sweet. It's mouth-wateringly delicious drizzled on pizza or the perfect addition to a...
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