This two-piece butter storage container allows you to keep butter fresh and spreadable all year round – on your kitchen counter!
Butter bells have been around since the Middle Ages, when the absence of refrigeration required butter to be stored airtight to avoid spoiling.
This pot protects your butter and keeps it perfectly soft for easy spreading.
Transfer your butter into the rounded bowl part of the base. Smooth over the top once you have packed it in. Then fill cold water into the butter moat and replace the bell-shaped lid. Store on your kitchen counter.