-
Lavender Flower (Rubbed)Although lavender flowers are not widely used in culinary circles, their pleasant aroma and corresponding soft, sweet taste are well worth exploring. Find them in Herbes de Provence and Ras el Hanout blends, but on their own, use lavendar flower in biscuits, cakes and...
- Regular price
- $9.00 $9.00
- Regular price
-
$11.25 - Sale price
- $9.00 $9.00
- Unit price
- per
-
Lemon Myrtle (Ground)One of the best known Australian native herbs, lemon myrtle will happily grow in most Australian backyards. Experiment with its rich lemon-lime aroma and you will soon be replacing lemongrass, kaffir lime leaf and even regular lemon with lemon myrtle. It pairs well with...
- Regular price
- $15.40 $15.40
- Regular price
-
$19.25 - Sale price
- $15.40 $15.40
- Unit price
- per
-
Louisianan CajunThis lively mix celebrates the French Canadian, and Spanish and African influences of Cajun and Creole cooking. Inspired by the bold, rustic flavours of Louisiana's famous gumbos, jamabalayas, blackened fish and grilled meats, our blend will take your tastebuds on a Mardi Gras of...
- Regular price
- From $10.36 $10.36
- Regular price
-
From $12.95 - Sale price
- $10.36 $10.36
- Unit price
- per
-
Mace Blade (Ground)Mace blade is the lacy dried covering that is derived from the nutmeg seed. The mace is peeled off and dried, revealing a yellowish-reddish colour. Mace features prominently in Asian, Caribbean, Indian and Moroccan cuisines. Like nutmeg, mace blade is often best used with...
- Regular price
- $11.60 $11.60
- Regular price
-
$14.50 - Sale price
- $11.60 $11.60
- Unit price
- per
-
Madras Curry MasalaModerately hot with fruity tones, Madras Curry Masala is a typically strong South Indian curry blend. As it releases its flavours after only a short cooking time, it may be added towards the end of cooking in dishes such as pumpkin soup. Madras Curry...
- Regular price
- $7.96 $7.96
- Regular price
-
$9.95 - Sale price
- $7.96 $7.96
- Unit price
- per
-
Malay SataySatay (or sate) is a dish of marinated meats traditionally skewered onto the midrib of the coconut leaf and served with a peanut sauce. Malay Satay blend is sweet, fresh and warm, evoking the sunny joy of feasting on sticks of smoky succulent meat...
- Regular price
- $9.20 $9.20
- Regular price
-
$11.50 - Sale price
- $9.20 $9.20
- Unit price
- per
-
Mama's Meatball BlendThis versatile blend elevates all types of mince from bland to delicious with no fuss and no nasties. Inspired by our Mama Gabi, who cooked many delicious meatballs for her two daughters, Gewürzhaus founders Maria and Eva, growing up. This blend is easy to...
- Regular price
- From $10.00 $10.00
- Regular price
-
From $12.50 - Sale price
- $10.00 $10.00
- Unit price
- per
-
Maria's Pizza & Pasta BlendGewürzhaus founder Maria shares her secret recipe with us; for years the family had been kept tantalisingly in the dark about what was in the mysterious sprinkle that made meals taste so fantastic. Boasting punchy chilli with traditional Italian flavours, Maria's Pizza and Pasta...
- Regular price
- From $8.76 $8.76
- Regular price
-
From $10.95 - Sale price
- $8.76 $8.76
- Unit price
- per
-
Marjoram (Rubbed)In days gone by when marjoram was believed to symbolise happiness, it was planted on graves to give peace to the departed. In culinary use, marjoram's bitter sweetness gives depth and character to salads, soufflés and stuffing.
- Regular price
- $5.80 $5.80
- Regular price
-
$7.25 - Sale price
- $5.80 $5.80
- Unit price
- per
-
Massaman Curry BlendThis blend is our take on the ultra-popular Thai dish, enabling you to cook a big and bold massaman curry whenever the hunger for it strikes. Char 5 garlic cloves and 4 shallots, then blitz with 3 tbsp of spice blend. Cook this paste...
- Regular price
- From $9.56 $9.56
- Regular price
-
From $11.95 - Sale price
- $9.56 $9.56
- Unit price
- per
-
Mayan Chilli Chocolate SpiceThe Mayans began mixing cocoa with ground chilli and spices as early as AD 460, when they discovered the fantastic taste and health benefits of Mayan Chilli Chocolate.
- Regular price
- $11.20 $11.20
- Regular price
-
$14.00 - Sale price
- $11.20 $11.20
- Unit price
- per
-
Melbourne Coffee Meat RubThis Southern-style meat rub will change the way you barbecue forever. We rescue imperfect coffee beans from Melbourne's best roasters and combine them with activated charcoal, smoky chipotle chilli and earthy cocoa to make a blend that packs a rich, deep and satisfying punch....
- Regular price
- From $12.20 $12.20
- Regular price
-
From $15.25 - Sale price
- $12.20 $12.20
- Unit price
- per
-
Mixed HerbsMixed Herbs is an excellent addition to a large array of dishes, from meatloaf and hamburgers, to casseroles and soups. Great in pasta and vegetable stews, Mixed Herbs breathes fragrant life into otherwise mundane sauces and marinades. Thyme, the main ingredient of Mixed Herbs,...
- Regular price
- $5.80 $5.80
- Regular price
-
$7.25 - Sale price
- $5.80 $5.80
- Unit price
- per
-
Mixed SpiceMixed Spice was first mentioned in cookbooks in 1828 and most likely existed even earlier. This British spice mix is not to be confused with allspice, which is an ingredient in this blend. Use to complement fruits, compotes, sweet pies, muffins or any other...
- Regular price
- $10.80 $10.80
- Regular price
-
$13.50 - Sale price
- $10.80 $10.80
- Unit price
- per
-
Moroccan Souk SpiceCapturing the cultural crossroads of Morocco, Moroccan Souk Spice is a robust expression of its Berber, Moorish, Mediterranean and Arabian influences. Mildly hot, vibrant, zesty and sweet with notes of coriander and cardamom, Moroccan Souk Spice is well suited to a range of cooking...
- Regular price
- From $9.56 $9.56
- Regular price
-
From $11.95 - Sale price
- $9.56 $9.56
- Unit price
- per
-
Mount Zero Pink Lake SaltMount Zero Olives and the traditional land owners, the Barengi Gadjin Land Council, together hand-harvest this salt according to customary methods from a crater-like pink salt lake near the Grampians in Victoria. Fed by natural saline aquifers, the lake dries out each summer to...
- Regular price
- $15.16 $15.16
- Regular price
-
$18.95 - Sale price
- $15.16 $15.16
- Unit price
- per
-
MukhwasHave you come across this at your local Indian restaurant? Sweet in flavour and highly aromatic, this Indian after-meal snack and digestive aid also freshens your breath! The word is an amalgamation of two distinctly different words, mukh meaning 'mouth' and vas meaning 'smell'....
- Regular price
- $10.20 $10.20
- Regular price
-
$12.75 - Sale price
- $10.20 $10.20
- Unit price
- per
-
Mustard Seed (Brown/Whole)Brown mustard seeds are commonly used for pickling and as a seasoning, and are the main ingredient in European and Chinese mustards. This ancient spice is from the same family as horseradish, watercress and wasabi, and shares with them the same hot and pungent...
- Regular price
- $5.56 $5.56
- Regular price
-
$6.95 - Sale price
- $5.56 $5.56
- Unit price
- per
-
Mustard Seed (Yellow/Whole)Although larger than other mustard seeds, yellow mustard has less heat. It is the most commonly used variety and when ground into a powder, is hotter than the whole seed. Used for culinary purposes since prehistoric times, mustard seeds are still being used in...
- Regular price
- $5.56 $5.56
- Regular price
-
$6.95 - Sale price
- $5.56 $5.56
- Unit price
- per
-
Native Lemon Pepper BlendThis versatile all-Australian blend has a robust lemon flavour which complements the deep pungency of Queensland-grown black pepper. The salty flavour comes from a herb called saltbush which is a healthy alternative to salt. A subtle sweet note of aniseed and thyme complete this...
- Regular price
- $14.00 $14.00
- Regular price
-
$17.50 - Sale price
- $14.00 $14.00
- Unit price
- per
- Choosing a selection results in a full page refresh.